Can I be a foodie - pleeease?
Why? Why not?
I got FRESH - ORGANIC ginger.
Actually, I have a SHELF just for that...and clearly, my electrolytes.
Okay - okay fine.
What about GREEN POWER JUICE!?!
I am committed to eating raw- green - clean JUICE!
(as long as I don't have to make it and it's delivered to my house every week)
Can I be called a princess now? Opps, correction - can I be called a Foodie now?
NOT YET?
How about that for COLOUR! I got some fresh farm eggs I picked myself
(across the street beside the goats - ha!)
And we got some tomatoes, parsley in delicious plastic and well,
not even sure what fruits are in the fruit bowl.
OH and FRESH LYCHEEEES!
Now?
Okay - okay. Not considered a foodie yet.
Well what about a homemade QUICHE with lentils and veggies as the bottom
crust (kinda like a frittata but not) and
well, tomatoes as decoration with some fresh parsley and cumin sprinkled on top?
END RESULT?
Mmmmmm Peter would definitely eat this this quiche.
So can I be a foodie now?
OH FORGET IT THAN!
Taking my creativity and weird experiments on food
somewhere else...
I am so under appreciated.
Sign*
Beware - coming soon,
to a neighbourhood near YOU!
DO YOU COOK AND THINK ABOUT FOOD TO AVOID WHAT NEEDS TO BE DONE?
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